Past Features

6.5 oz Salmon fillet from T and J's Seafood, crusted with a Tarragon and Herb Gremolata. Tomato and Fennel Risotto wi...

Your choice of Lemon and Thyme Poached Newfoundland Frozen at Sea Cod, free of any preservatives and locally sourced ...

Red Wine Braised AAA Canadian Beef, with Pearl Onions, Carrots, Celery, Garlic and Herbs. With Mini Herbed Potatoes. ...

10 oz cup of Fresh Seafood Chowder. Featuring Shrimp, Squid, Smoked Mussels, Newfoundland Cod and Salmon from T and J...

Side Green Salad with Mixed Greens, Black Olives, Cucumber, Tomato, and Feta Cheese with a Oregano and Lemon Vinaigre...

A Beautiful Seafood Pasta, full of seafood from T and J Seafoods in Kitchener and using local Elmira's own Heritage T...

Lemon and Thyme Roasted Half Cornish Hen with Wild Rice Pilaf and Glazed Baby Carrots, finished with a Lemon and Herb...

Creamy Beef Stroganoff with AAA Canadian Beef, mushrooms, caramelized onions, fresh herbs, white wine and sour cream....

Lemon Thyme Poached F.A.S. Newfoundland Cod with my take on a classic French Roasted Red Pepper Ratatouille and Herbe...

Chicken Piccata made with Chicken Breast from Hilltop Acres Poultry, with garlic confit and fresh herb dressed spaghe...

Greek Marinated Chicken Breast from Hilltop Acres Poultry, with Tzatziki, Lemon Fondant Potato, and Heirloom Tomatoes...

Local Ontario Asparagus and Summer Pea Pasta with a Pesto Cream Sauce. Served with your choice of Garlic Shrimp or Lo...

Roasted Atlantic Salmon from the always perfect T and J Seafood's with local Ontario Asparagus Salsa (made with lemon...

Butternut Squash Risotto with Roasted Vegetables and Fresh Rainbow Trout from T and J Seafood's, topped with a lemon ...

Your choice of either Ontario Pork Tenderloin, or Hilltop Acres Poultry Chicken Breast . Served with a Lentil, Cucumb...

Goat Cheese, Roasted Red Pepper, Spinach and Garlic Stuffed Local Hilltop Acres Chicken Breast with Lemon Oregano Dre...

Beautiful local Boston Marrow Squash Risotto served with your choice of Arctic Char from T and J Seafoods or local Ch...

Hilltop Acres Chili Lime Chicken with Herrle's Corn and Black Bean Succotash with Garlic Roasted Broccolini. Choice o...

5 Cheese and Meat or Veggie (gf) Lasagna made with Fresh Pasta from Vincenzo's and San Marzano tomato sauce. The Vegg...

Smoked Local Pork Chop from Stemmler Meats, with Beer Braised Purple Cabbage, Herb Spätzle, Maple Glazed Carrots. Als...

Shitaki and Cremini Risotto with your choice of either Local Hilltop Acres Poultry Chicken Breast, or T and J Seafood...

Mexican Inspired Ancho Chili Braised Pork Enchiladas topped with Queso Chihuahua and La Vaquita Oaxaca from Local Dai...

Red Wine Braised AAA Canadian Beef Short Rib, Garlic Confit and Thyme Mashed Potato, Glazed Carrots and Roasted Brocc...

Apple Brined Pork Loin with Apple Cider Jus and a Caramelized Celeriac, Apple and Thyme Risotto. This meal is Gluten ...

Local Chicken Breast from Hilltop Acres Poultry in Breslau, Garlic Roasted Haricots Verts, Duck Fat and Thyme Fingerl...

My take on a French Countryside staple! This Cassoulet is a slowly braised stew, made with Great Northern Beans, Hill...

Local Hilltop Acres Poultry Chicken or T and J's Seafood 7.5 oz Atlantic Salmon with Roasted Fingerling Potatoes and ...

Sous Vide then Pan Seared Ontario Center Pork Loin Chop with Hasselback Local Yukon Gold Potato, Garlic Haricot Vert ...

This week I have a lighter take on a hearty dinner! As we move closer to Spring, the meals will start to get lighter,...

Two Fillets of Denver Sole from T and J's Seafoods, Lemon Compound butter, Fresh Pea and Herb Risotto, finished with ...

Your choice of seared European Sea Bass, or local Linton Pasture Pork Tenderloin. Served with Olive Oil and Herb Conf...